| Post date: 2021/12/1 | 
Row Title Author
1 Application of high density markers to identify candidate genes affecting growth traits in shrimp Majid Pasandideh
2 Application of novel molecular techniques in shrimp production Omid Jafari
3 Assesment of digestion methods for simultaneous determination As- Se in shrimp tissue by differential pulse cathodic stripping voltammetry Parisa Hossein Khezri
4 COVID-19 and its impact on the shrimp industry Mina Ziarati
5 Evaluation of changes in water physic-chemical parameters during shrimp culture in Gwatar- Shahid Sanati shrimp farms complex Elnaz Erfanifar
6 Evaluation of the efficiency of microalgae diets for Litopenaeus vannamei  Moslem Sharifinia
7 Fuzzy logic, a method to assess the genotoxic effects of pollutants on shrimps  Omid Jafari
8 Integrated Culture of Ulva clathrata Seaweed and Western Whiteleg (Litopenaeus vannamei) Allahkaram Mohammadi
9 Invasive and native gammarids: suitable live food in environmentally friendly aquaculture Sajad Farahani
10 Isolation of pathogens from the gills of Litopenaeus vannamei (Boone, 1931) infected with black gills disease Mohammad Khalil Pazir
11 Microplastic food transport and the need for strict interventions in aquaculture Fatemeh mohsenizadeh
12 Perspective of the new protective approaches in shrimp culture: recombinant proteins and DNA vaccines Reza Pasandideh
13 Production of water soluble chitosan from shrimp shell by using subcritical water technology Khosrow Aeinjamshid
14 Protein sources that can be used in shrimp nutrition  Mohammad hossein Khanjani
15 Shrimp Waste / By-Product Re- Utilisation Mohammad Khezri
16 Study on feasibility of breeding Vanami shrimp (litopenaeus vannamei) using Caspian Sea brackish water in coastal ponds of Mazandaran province with emphasis on environmental Hassan Nasrollahzadeh Saravi
17 The efficacy of the red seaweed (Laurencia snyderiae) extract on growth performance, survival and disease resistance in white shrimp (Litopenaeus vannamei) Aghil Dashtiannasab
18 The methods for diagnosis of pathogens in cultured penaeid shrimp Reza Pasandideh
19 The necessity of breeding and introducing native copepod in Iranian shrimp farms Fatemeh mohsenizadeh
20 The situation of freshwater crayfish in Iran and its importance in aquaculture Alireza Valipour
21 Water quality and feed management. How to avoid black soil and low oxygen at the end of the production cycle Eric De Muylder
22 Spawning Season of Spiny Lobster Panulirus homarus (Linnaeus, 1758) along the North coast of Gulf of Oman (Sistan and Baluchistan Province). Mohammad Reza Mirzaei

View: 40 Time(s)   |   Print: 11 Time(s)   |   Email: 0 Time(s)   |   0 Comment(s)



  • Conference Days: 7-9 December 2021




Scientific journals supporting the symposium

© 2022 All Rights Reserved | International Crustacean Symposium 2021

Designed & Developed by : Yektaweb